- Products
- All Products 59
- Spring Bundles 4
- Gift Boxes 7
- Whole and Half Hog Deposits for 2024 3
- Pork Cutlet's 1
- Hardwood Smoked Sausage 5
- Hardwood Smoked Ham 1
- Bacon 7
- Chops 5
- Steaks 2
- Roasts 6
- Ribs 0
- Osso Bucco 1
- Tenderloin 0
- Ground Sausage 12
- Fresh Sausage Links 3
- Bavarian Style Bratwursts 4
- Pork Fat & Rendering 3
- Pork Snack Sticks 1
- Braunschweiger 1
- Service Sector Products 4
Braunschweiger
It is a German pork liver sausage, sometimes called liverwurst and it is always smoked. An old world sausage that is a precursor of today's fashionable artisan-made pate's, salumi, and charcuterie. This year we decided to take our pork livers and other pork components to an artisan butcher to be turned into braunschweiger, utilizing the butcher's 100 year old family recipe.
Small Bite Braunschweiger
One way to enjoy is to take two slices of rye bread and spread them with a thin coat of mayonnaise. Pile on several...